Alfredo, Healthy-fied (is that a word?) :-)

Welcome! Here is another of my Foodie Friday entries just for my own records. I hope you are enjoying seeing some of these as much as I am enjoying sharing them with other people!

One of my favorite dishes of all time is Spaghetti with Alfredo sauce. I think of it as comfort food! The only problem is that Jason's body can't handle Alfredo sauces that I would get out of the store or in restaurants. So I was searching for another way to use spaghetti one day and I found this recipe. I knew that some of the original ingredients might not work for Jason, but that I could tweak it to meet our needs. I was thrilled!

This is my variation of Rocco's Alfredo Sauce:

Prep. Time:  3 minutes      Cook Time: 20 minutes    Serves: 4 meal-sized portions

Ingredients:
1/2 pkg. whole grain thin spaghetti
salt

1 Tbsp. olive oil
1 Tbsp. corn starch (or 2 Tbsp. flour, if you don't have corn starch)
1/2 cup low-sodium fat-free chicken broth 
salt, to taste
pepper, to taste
2 cloves fresh crushed garlic (more if needed. I also substitute 1/2 Tbsp of garlic powder, and it tastes just as good!)
1 cup Parmesan cheese, grated; plus more for on top
6-oz. plain greek yogurt

1. Bring large pot of water to a boil. Add the salt and the thin spaghetti. Boil until desired tenderness is reached, then drain the water off.
2. Meanwhile, put the oil and the corn starch in a pan over low heat. Stir continuously while adding the broth a little bit at a time, until a nice sauce consistency has been reached. (You can use more or less broth, as you need to.) Stir in the spices (add any others that you like! Sometimes I add diced onion. It just tastes great!) Add the cheese and mix until completely incorporated and melted. Remove sauce from heat and allow to cool for 5 minutes. Fold in the yogurt until well incorporated. Dish up the spaghetti and spoon the alfredo sauce over top. Serve and enjoy!

What is your favorite pasta recipe?

According to the Spark People Recipe Calculator, this recipe has:

Calories		546.0
Total Fat		10.9 g
	Saturated Fat	5.2 g
	Polyunsaturated Fat	0.4 g
	Monounsaturated Fat	4.7 g
Cholesterol		19.8 mg
Sodium		557.1 mg
Potassium		26.9 mg
Total Carbohydrate		6.5 g
	Dietary Fiber	0.0 g
	Sugars	1.9 g
Protein		15.3 g

Vitamin A	3.5 %
Vitamin B-12	5.8 %
Vitamin B-6	1.3 %
Vitamin C	0.0 %
Vitamin D	0.0 %
Vitamin E	3.1 %
Calcium	39.4 %
Copper	0.5 %
Folate	0.5 %
Iron	1.5 %
Magnesium	3.2 %
Manganese	0.3 %
Niacin	0.4 %
Pantothenic Acid	1.3 %
Phosphorus	20.2 %
Riboflavin	5.7 %
Selenium	9.4 %
Thiamin	0.8 %
Zinc	5.4 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Baking Soda In The Bathroom

Hello again!

Last Wednesday I shared how I clean the kitchen with baking soda and vinegar. Today I want to share the cleaning power in the bathroom. I love to use it in my tub/shower, sinks and even the toilets! It is a simple cleaner that I don't necessarily have to open all the windows to allow the fumes to escape.

Bathroom:

• Tub/Shower:  I sprinkle some baking soda in the bottom of the tub and wet it with vinegar. Allow it to fizz and then spread it around with a sponge or a rag. Sometimes, I scrub it a little bit, just for good measure. I leave it about 5 or 10 minutes and when I come back it is ready to rinse! I rinse it well with water and no water spots or rings remain! I like to also use this on the walls of my shower. It rinses clean and doesn't leave my walls feeling gritty. I put some baking soda on my sponge and use vinegar in a spray bottle to activate it. Scrub it around, then I rinse like normal. I give this a 98% on effectiveness.
• Sink: Same process as the tub, just on a smaller scale. I love the quickness and the simplicity of it. 
• On the faucets and mirror, I just rub a bit of the activated solution around, rinse thoroughly and dry with a dry towel. Works like a charm!
• Toilets: The toilets can be the trickiest part for me to clean. I flush the toilet when I first get in the bathroom, sprinkle baking soda on the tub and sink, then sprinkle the bowl of the toilet with some baking soda. I spray vinegar on the baking soda to activate it, spread it with a toilet bowl brush and let it sit about 10-15 minutes. I like to make certain all the dirt, germs and everything else are killed. :) Once that is done, I give it another scrub, use some of the solution on the seat and rim and rinse well. 

Now, that the kitchen and bathrooms are clean, I think I'll show you the powers of baking soda on carpets and soft surfaces next week. Have you all used baking soda, vinegar or any other natural products to clean your house? How have they worked? Do you have any tips or tricks or suggestions to make cleaning easier?

Slinky Living vs. Linear Living

Hey Everyone!

I just wanted to share a lesson I have been learning recently. A couple weeks ago, I watched a vlog by Beth Moore about the cycles we can get stuck in during this thing called life. She explained that God has ideas about where we need to go and builds hard things into our lives to help us learn to be humble. Sometimes we handle the lessons in a cycle, other times we learn from the lessons more in a line... In other words, sometimes we are broken by a situation, and we respond to the brokenness with offense, insecurity or devastation, but we don't look up for a while to allow God to restore and heal us. Other times, we will encounter a situation that is meant to humble us and we will be humbled and look to God. He will then set us on our feet and make us powerful and anointed by him, because we have died to ourselves.

I've realized that I will be doing OK for a while, going along in a straight line, when I'll be hit by something and I'll fall into the spiral or slinky of doing the same thing over and over again. I'll repeat the same lines of complaining and moaning about how my life shouldn't be affected by these things that I am experiencing. After a while, I get so fed up with my own moaning and groaning and I'll ask God to help me change. When I ask, He helps me immediately. I may not see results I want to see, but He is there. I don't want to live life in a slinky. God has too much to teach me to try to relearn the same lessons over and over again. I want to learn the lessons and move on.

I am so grateful that God doesn't throw me to the side when I don't get the lessons right! God is good!

Jason's Breakfast

Good Morning Everyone!!

I thought I would share Jason's filling breakfast with you. I know that many people have heard that oatmeal is a fabulous breakfast, but it is one of the best breakfasts for my husband. It gives him sustained energy to accomplish what he needs to during the morning hours. He eats it every morning.

Jason's Oatmeal

1 1/2 serving of oatmeal, cooked according to the directions (this could be quick oats, old-fashioned oats or steel-cut oats)
1 tablespoon peanut butter (we use smucker's natural because it is sugar free and only has peanuts and less than 1% salt)
2-3 teaspoons raw honey, to taste (we prefer an all-natural, raw honey sourced from local keepers if we can get it.)
dash of milk (to cool everything off and make it not quite so thick.)

He stirs everything in as soon as the oatmeal comes off the stove, so that it doesn't thicken too much, then eats it with fruit or applesauce. It is filling!

If I am eating of a morning, he will make 2 servings and just heap the peanut butter on the spoon. On active, busy mornings, it will keep me going for a good 4 hours or so before I start feeling hungry again!

Baking Soda As A Kitchen Cleaner

Hello again everyone!

Last week I talked about using baking soda to deter ants from entering the house. Today I want to show some of the cleaning powers of baking soda. Like I said last week, I try to use more natural cleaners. I use them more because I don't want to endanger Jianna and the boy I babysit than any other reason. I feel like if I use cleaners that can be found in a kitchen cabinet, if the kids happen to ingest a little bit it won't harm them as much as some of the chemicals we used before we became parents.

So baking soda as a cleaner... hmm. does it work? I will only share the things that I know work from experience. I will also share how effective I believe it to be. I love to use baking soda in the kitchen, bathrooms and even on carpeted areas. Today, I'll share my favorite kitchen uses.

In the Kitchen

• Bake-ware/pots and pans: I make a baking soda paste with a little bit of water and a dot of dish detergent and spread it on burned/baked on food. Let it sit for at least 10-15 minutes, although an hour or even a day works well, too. :-) It may not work if the pot is completely scorched (like if you forget about the rice you're cooking - not once, but several different days - and the bottom becomes a completely black surface more than once. Yes, that really did happen to me.) :-) , but it works pretty well on things that would be rather difficult to get off without using a lot of elbow grease. I grade this one as 85% effective.
• Stove/Oven: For an oven that just needs a little bit of a touch up or on the stove top it works well. On an oven that has seen better days, it doesn't work so well. I think it still works, but it isn't as effective as a store-bought oven cleaner. Make a paste and rub it over the eye,  stove or oven surface. For the oven, I scrub the baking soda mix into the grimiest parts of the oven. Then, I pour just a bit of vinegar onto the baking soda mix to amp up the cleaning power. The chemical reaction between the vinegar and baking soda makes it bubble and fizz. Then, I let it sit for a while (normally on the oven 1 1/2-2 hours). At this point I scrub the oven some more and see how clean it is by using a sponge to sop up the extra. If it isn't clean enough for my tastes, I rinse and repeat until it is nice and clean. It leaves a streak-free shine! I would rate this as 90% effective on a lightly soiled oven and on just about any stove top. 
• Clean That Sink!: Again making a paste of water and soda, I use a sponge or wash cloth to scrub the sink. I add a bit of vinegar, and it is disinfected. I wipe down the faucet and fixtures and then I rinse it all. Shine up the faucet with a dry cloth, towel or paper towel and no water spots! This one comes out at 95% effective. An added benefit of this is that any baking soda that "happens" to fall down the drain will also help unclog your drain when the vinegar is poured down it! :) Double duty!

Well, that's how I use baking soda in the kitchen. Do you have any other uses for baking soda that you have tried? What is your favorite kitchen cleaner?